seed-to-plate restaurant that sources ingredients as locally and seasonally as possible, Waterfront Kitchen offers sweeping views of the Baltimore harbor from the westernmost tip of Thames Street in Historic Fells Point. Join us for lunch, brunch, dinner and happy hour.
We're pulling out all the stops to ring in the New Year! If you're off to a midnight party, join us for the 6:30 pm seating. If not, reserve your spot for the 9:30 pm seating for a picture-perfect view of the Baltimore City fireworks. Either way, you'll enjoy a scrumptious five-course menu, with optional wine pairings. It's going to be a grand evening. Won't you join us? Click here for the menu and here to make a reservation for Wednesday, December 31.
"Monday Series" cooking classes return in 2015. Chef Jerry Pellegrino will present a series of five hands-on cooking classes from January through March, including his superb pasta-making classes and A Tribute to Julia Child. Here's the schedule. Advance tickets are available at EventBrite.
Sunday Lunch at Living Classrooms' BUGS Greenhouse bring sunshine to the most wintry day. Grab some friends and beautiful Sunday lunch with wine and demonstrations in the greenhouse. Waterfront Kitchen gardener Jo Cosgrove will show you how to stack and plant pots for decorative displays. Click here for tickets on either Dec 14 or Feb 1. We promise a very good time!
Harborview private dining. You won't find more beautiful harborfront party and event spaces anywhere, indoors or outside, aboard ship or on dry land. To plan your next event, call 410-864-0215 or email firstname.lastname@example.org.